Alameda dos Bargos 102, 4760-174 V. N. de Famalicão
Hours
Thu – Mon / 12h – 15h e 19h – 00h
Reserve Table
(+351) 912 235 815
Where Italian soul is cooked and true passion is served.
Inspired by the roots of Italian cuisine and reimagined with bold touches of American gastronomy, our menu celebrates the balance between tradition and creativity. Each dish is crafted with authenticity, using fresh ingredients and techniques that honor the essence of every flavor.
Meet Our Chef
With over 30 years of experience, our chef masters the essence of Italian cuisine, blending tradition, technique, and passion in every dish.
Main Chef
Our Best Sellers
Penne All’arrabbiata Napoletana
with spicy tomato sauce and bacon.
Toscany Steak
Grilled T-bone steak, served with rustic round-cut fries and a generous house salad.
Egg Fettuccine
with egg, tiger prawns, arugula, and cherry tomatoes.
Tiramisu
tipically italian.
Wheat bread with fresh tomato, garlic, oregano, basil, and Parmesan cheese.
with egg yolk and bacon
with fresh mushrooms and porcini.
Top sirloin on a bed of arugula and Parmesan cheese, served with rustic round-cut fries.
With arugula, balsamic vinegar, sesame seeds, and Parmesan cheese.
With pesto and Parmesan cheese.
With tapioca sauce, smashed potatoes, and vegetables.
Chicken steak in lemon cream sauce, served with spinach sautéed in Parmesan butter.
A wonderful experience from start to finish! Incredible dishes, full of flavor and made with evident dedication. I will definitely come back and recommend it to everyone!
Ivan
Pimenta
Order to Cash Coordinator
